Dippers, Dinners & Desserts

Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)

$5.99 $4.75



The Organic Transformation is all about moving towards a high-carb/low-fat vegan diet. But switching your food intake from meat to potatoes, or from ice cream to fruit smoothies, doesn’t have to mean deprivation. Just because you’ve committed to your new, healthy plant-based diet, doesn’t mean you still can’t enjoy all your favorite comfort foods. Because you can!

Dippers, Dinners & Desserts is a vegan and gluten-free cookbook that will teach you how to transform those “bad carb” meals, into HEALTHY carb-heaven. From pizza to cake to bread, you’ll learn how to recreate all your favorite pre-The Organic Transformation staples.

The only difference is that now, you’ll learn how to do it the health-conscious way.

Dippers, Dinners & Desserts will show you how to prepare delicious appetizers (Dippers), dinners, and desserts – using only gluten-free, plant-based ingredients. This cookbook contains over 50 delicious recipes that will add variety and fun to your new lifestyle.

Dippers, Dinners & Desserts is the second vegan & gluten-free cookbook in The Organic Transformation Series. Also make sure to check out the first cookbook in this transformational series: Eating Vegan – On a Budget!


Section I – Introduction

DIY Gluten-Free Flour

DIY Rice Flour

DIY Oat flour

Section II – Dippers

Cool Cucumber Crisps

Garlic Bread Sticks

Thyme Dippers

Rosemary Crackers

Curry Cucumber Dippers

Artisan Bread

Veggie Tarts

Braided Basil Breadsticks

3-Herb Dippers


Tomato & Basil Crackers

Section III – Dinners

Pesto Flatbread

Banana & Veggie Rice Pie

Hawaiian Pizza


Potato Pancakes

Thai Rice Bread Bowl

Mediterranean Pizza

Pineapple Pad Thai

Purple Potato Pie

Roasted Pepper & Tomato Tart

Finger Sandwiches

Veggie Pizza

Section IV – Desserts

Crumb Cake

Chai Pie

Carrot Cake

Peanut Butter Squares

Banana Nut Brownies

Stuffed Peanut Butter Cookies

Pineapple Brownies

Banana Cake

Sweet Potato & Carrot Bread

Banana Bread Bites

Fruit Tarts

Crunchy Peanut Cake

Banana Pancakes

Chocolate Coconut Brownies

Spiced Ginger Bars

Sinful Stuffed Brownies

Right-Side-Up Pineapple Cake

Section V – Sauces

Cheeze Sauce

Honey Mustard

Ranch Dressing


Pad Thai Sauce

French Onion Dip

Tomato Sauce

Curried Peanut Sauce

Baba Ganoush

White Garlic Sauce

Roasted Pepper Hummus

Chocolate Drizzle

Banana Topping

Cinnamon Glaze

Pineapple Topping

Coconut Sauce

*The PDF download for this book will be available upon check-out. The PDF can be saved and read on multiple devices, including computers, tablets, smartphones, and e-readers.*

Book Information:

File Type: PDF

File Size: 1.28 MB

Length: 73 pages

1 review for Dippers, Dinners & Desserts

  1. Rated 5 out of 5


    Great gluten-free and vegan cookbook!!! The recipes are delicious!

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